-
Elk Backstrap Recipe
Love elk backstrap? Looking for the perfect grilling recipe? Elk backstrap is a great cut of meat that may also be referred to as “loin”. This cut will run along the length of the backbone. Here you’ll find an easy marinade and spice recommendation and it will help you with step by step grilling instructions. Elk Backstrap Recipe Now I can’t share an elk recipe without telling one of my favorite elk hunting stories but if you’re just interested in the recipe, feel free to scroll on down to the bottom of this post where I share the recipe card with all the details you need to know to make…
-
The Best Elk Burgers
Looking for the best Elk Burgers? Look no further! This recipe will show you the TRICK on making burgers delicious and juicy! For the life of me, I have no idea why elk meat is not a staple in everyone’s diet. I love to hunt and provide awesome elk meat for my family. For some reading this, it might not be the perfect situation to travel to unknown lands and make a kill… but for me, I love the challenge of the uncomfortable hiking, emotions involved in tracking down your dinner! If you’re planning an elk hunt soon, make sure to grab my elk hunting tips and packing list. Spending…
-
The BEST Elk Chili
The best elk chili using everyday simple products. You will find this to be a simple and great way to use your elk burger. Elk Chili Recipe I am always trying to find new ways to use elk burger! Sometimes it’s the bull in rut, sometimes it’s the delicious cow elk. Making chili, especially going into the fall and winter, is my favorite time for this recipe. It’s so cool to be able to harvest your own elk and often times you find yourself with massive amounts of elk burger. Smoked elk chili and elk stew meat chili are a couple of recipes I will have a series of “use…
-
Holy Cow!
Have you ever woken up early in the morning hours and said, “I want to cook an entire heifer?” Well…. My friend Mike did for his wedding reception, and he allowed me the privilege to help him along in this journey. This is a journey from eating grass in the field… to the bellies of hungry guests. Mike has a great friend that hooked him up with a 15-month old black angus heifer. Now, we could discuss breeds and the best type of marbling but I will save that for another article. Let’s just jump right in to the whole process. We put the heifer into a pen for a…