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Beef Ribs on the Pellet Grill
Beef Ribs on the Pellet Grill: Tasty and tender, these beef short ribs are full of flavor with a texture that simply melts in your mouth. You get a sensational crust from the dry rub that will have you licking your fingers for more and fighting over the last rib. Why you’ll love this recipe They’re the kind of ribs you make for the big game, on Sundays, when it’s gorgeous outside and you want to chill by the pool. Ok, they’re the kind of ribs you’re going to want to make ALL the time! With your smoker, you’ll be the dynamic duo that creates the best beef ribs on…
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Traeger Baked Potatoes
For an easy side dish to go with all your delicious meals, check out these Traeger baked potatoes. Cooked on a Traeger pellet grill, these smoked baked potatoes are perfect for the summer. Why you’ll love this recipe This simple recipe gives potato skins a smoke flavor that is so tasty and pairs well with lots of different meat options. The end result is a delicious, hearty side that is flavorful any time of the year, but especially in the hot months. These potatoes go directly on the grill grates, which gives them excellent smoke flavor. When paired with a main course of meat, and topped with a little sour…
